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Te Matu Noho Marae

posted Aug 2, 2017, 4:50 PM by NMIT Class   [ updated Aug 2, 2017, 5:12 PM ]
A very busy two days at Te Matu Noho Marae Field Trip with our Level 5 Culinary Arts Team 

  


































  




























Te Matu Noho Marae Field Trip – Culinary Arts 5

Your Tutors   - Ngarangi & Ngawaina Joy Shorrock - 

501 – GLOBAL CUISINE SCHEDULE

Day 1: 1

8.45 Tae ki Te Matu Arrive at Te Matu (Motueka)

9am Powhiri Te Awhina Welcome Ceremony Te Awhina

9.30 Kai whakanoa Morning tea

10.00 Mihimihi Introductions

11.00 Haere kia Rongo Field Trip 1: Rongo

12pm Kai o te ra nui Lunch

1.00 Haere ki Riuwaka Field Trip 2: Riuwaka

3.00 Haere ki Marahau Field Trip 3: Marahau

5.00 Hoki ki Te Awhina Return to Te Awhina

6.30 Kai o te po Dinner

7.30 Korero o te po Turangapeke the Meeting House

9.00 Kai timotimo Supper

10pm Moe Bed



Day 2:

7am Kai o te ata Breakfast

8.00 Whakatika Whare Pack & clean Meeting House/Toilets

9.00 Mahi Rourou Food Baskets

11.00 Whakatika/whakarite kai Tidy up/Lunch Prep

12pm Kai o te ra nui Lunch

1.00 Whakatika Whare kai Clean Dining Hall/Kitchen/Toilets

2.00 Poroporoaki Farewell Ceremony

3pm Hoki ki Whakatu Return to Nelson


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