2016 Culinary Arts Students

We are level 5 NMIT Culinary Arts Students who are a diverse group including Nepalese, Chinese, Indian, European and NZ trainee chefs. As a part of our assessments, we have organized a number of events to raise money for a local charities.

This includes 

World Record Pancake Tossing on Trafalger Street
Artisan  Food Display and Sale at NMIT
Fundraising for Food For Families at Trafalgar Centre
Fundraising for Bille Dravizki at Boathouse

For all information about our course